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- Prepare the vegetables
Slice the cucumbers, cut the tomatoes, and thinly slice the onion.
- Combine in a bowl
Add everything into a large mixing bowl.
- Make the dressing
In a small bowl, whisk olive oil, vinegar (or lemon juice), salt, pepper, and optional sugar.
- Toss gently
Pour the dressing over the salad and mix lightly so everything stays fresh and intact.
- Rest & serve
Let it sit for 5–10 minutes to absorb flavors, then serve fresh.
💡 Tips for the Best Flavor
- Use ripe, juicy tomatoes for maximum taste
- Chill before serving for a refreshing bite ❄️
- Add feta cheese for a Mediterranean twist 🧀
- Sprinkle oregano for extra aroma
🌿 Why You’ll Love It
- Ready in under 10 minutes
- Healthy, low-calorie, and hydrating
- Perfect with grilled meats or bread
- Naturally vegetarian and refreshing