Homemade flour free recipe

Step 1: Melt Chocolate

  1. Melt chocolate and butter together (microwave or double boiler).
  2. Stir until smooth.
  3. Let cool slightly.

Step 2: Beat Eggs

  1. In a bowl, beat eggs with sugar until pale and slightly thick.
  2. Add vanilla if using.

Step 3: Combine

  1. Slowly add melted chocolate to the egg mixture.
  2. Mix gently until smooth.

Step 4: Bake

  1. Pour batter into a greased pan.
  2. Bake at 350°F (175°C) for 25–30 minutes.
  3. Center should be soft and fudgy.

Step 5: Cool & Serve

  • Let cool completely.
  • Slice and enjoy 💛

🌟 Other Flour-Free Ideas

  • 🍌 Banana + eggs pancakes
  • 🧀 Cheese & egg bread
  • 🍫 4-ingredient flourless brownies
  • 🥞 Oat-free pancakes

If you want a savory flour-free recipe or something without sugar, tell me what you prefer 😊

2 of 2Next

Leave a Comment