Step 1: Make the Cream
- Whip the cold cream until soft peaks form.
- Add condensed milk and vanilla.
- Whip until smooth and fluffy.
- Refrigerate while preparing the layers.
Step 2: Prepare the Milk Base
- In a saucepan, mix milk, sugar, and cornstarch.
- Cook on medium heat, stirring constantly.
- When thick and smooth, remove from heat.
Step 3: Color the Mixture
- Divide the milk mixture into separate bowls.
- Add different food colors to each bowl.
- Mix gently until evenly colored.
Step 4: Assemble the Dessert
- In clear cups or a glass dish, add:
- Optional biscuit layer
- A spoon of cream
- One color layer
- Repeat layers until cups are full.
- Finish with cream on top.
Step 5: Chill
- Refrigerate for 2–3 hours until fully set.
Decoration Ideas
- 🌈 Sprinkles
- 🍓 Fresh fruit
- 🍫 Chocolate shavings
- 🍬 Colored sugar
Tips
✔ Use clear glasses to show colors
✔ Let each layer cool slightly before adding the next
✔ Keep colors bright, not too dark
If you want:
- 🍓 Fruit version
- 🍫 Chocolate colorful dessert
- 🎂 Cake-style colorful dessert
- 🥥 Coconut milk version
Just tell me 😊